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Warehouse Supervisor 1st Shift (Direct Hire)
Skokie, IL, US
Light Industrial
High School or equivalent
Full Time, Direct Hire
75,000
Manager (Manager/Supervisor)
On-site
Food and Beverage Production
First Shift (Day)
Skokie, IL, US
75,000
Manager (Manager/Supervisor)
Full Time, Direct Hire
Food and Beverage Production
On-site
Light Industrial
High School or equivalent
First Shift (Day)
Job details
Warehouse Supervisor
Location:
Niles, IL
Position Type:
Full Time – DIRECT HIRE
Salary Range:
$68,000 – $75,000
Job Shift:
First Shift (7am – 3:30pm)
Summary
Responsible for managing and directing all activities within a Distribution Center supporting multiple manufacturing facilities producing consumer products. This role exemplifies leadership and fosters a Continuous Improvement philosophy within the department.
Benefits
- Competitive wages with incentives and bonuses
- Medical, Dental, and Vision Insurance
- Holiday Pay
- 401K Program with 5% Match
- Paid Time Off
- Retail Store Discount
Primary Responsibilities
- Oversee direct reports covering 7-day operations.
- Conduct daily warehouse meetings.
- Participate in production, labor planning, safety, and management meetings.
- Communicate departmental achievements and goals during staffing and management meetings.
- Champion safety, quality, labor efficiency, productivity, and housekeeping within the department.
- Serve as a point of contact for Sales, Finance, Customer Service, and Production regarding material management.
- Direct and lead continuous improvement and internal training programs within the department.
- Monitor team compliance with company policies and enforce rules and regulations.
- Ensure payroll accuracy and timely completion.
- Analyze and propose alternatives for labor, material, and inventory control cost savings.
- Ensure compliance with governmental regulations (e.g., OSHA, DOT, DOL).
- Support compliance with Georgia Nut Company food safety programs (e.g., HACCP, SQF, Allergen Program).
- Hire, discipline, and train direct reports within the department.
- Perform other duties as assigned by the Manager.
Qualifications
- 3+ years of increasing supervisory responsibilities in a distribution environment.
- Advanced verbal and written communication skills.
- Proficient in Excel, Word, and Outlook.
- Computer skills within an ERP system.
- Extensive knowledge of current food safety regulations.
- Strong time management and organizational skills; ability to multitask in a fast-paced environment.
- Ability to develop, coach, and mentor team members.
- Identify material variances and suggest continuous improvements.
Training Requirements
- Allergen Training
- HACCP Training
- All Food Safety Training
If interested, apply directly to this post or email resumes to joer052@kellyservices.com
9794977
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